Rava Kesari Recipe - Hotel Style Rava Kesari Without Milk (With Video)
The Rava Kesari recipe is a popular South Indian dessert that is known for its rich flavor and beautiful yellow color. It is a sweet dish made with semolina, sugar, ghee, and flavored with cardamom. This particular recipe does not use milk, making it suitable for those who are lactose intolerant or prefer a dairy-free option.
KESARI RESTAURANT, Rudrapur - Restaurant Avis, Numéro de Téléphone
Kesari Restaurant in Rudrapur is a fantastic dining establishment that offers a delightful culinary experience. With a welcoming ambiance and friendly staff, this restaurant is a go-to destination for food lovers. You can enjoy a variety of delicious dishes that are sure to satisfy your taste buds.
Recipe: Perfect Kesari - Best Recipes
When it comes to Kesari, this recipe is the best. Made with love and attention to detail, this Kesari recipe will leave you craving for more. With just a few simple ingredients, you can create a mouthwatering dessert that is perfect for any occasion.
Kesari | Nestlé
Kesari is a traditional Indian sweet that is loved by people of all ages. Made with Nestlé products, this Kesari recipe is a must-try. With its rich and creamy texture, it is sure to satisfy your sweet tooth and leave you wanting more.
Kesari Recipe | How to make Rava Kesari Recipe
Looking for a delicious and easy Kesari recipe? Look no further. This recipe will guide you through the process of making mouthwatering Rava Kesari. With step-by-step instructions and handy tips, you can create a delectable dessert right in your own kitchen.
Kesari Recipe | How to make Rava Kesari Recipe
Here is another variation of the delicious Rava Kesari recipe. This version includes a detailed explanation of the ingredients and cooking process, ensuring that your Kesari turns out perfect every time. Spice up your dessert menu with this delightful treat.
Fruit kesari recipe | mixed fruit sheera | Rezept | Rezepte, Hering
Add a fruity twist to your Kesari with this delicious fruit kesari recipe. Made with mixed fruits and other flavorful ingredients, this kesari variation is a delightful treat for your taste buds. Try it out and impress your family and friends with this unique dessert creation.
Kesari Recipe | Perfect Rava Kesari » Dassana’s Veg Recipes
If you are looking for the perfect Rava Kesari recipe, your search ends here. This recipe by Dassana’s Veg Recipes provides a foolproof method to achieve a Kesari that is bursting with flavors. Treat yourself and your loved ones with this delicious and aromatic dessert.
Fruit and Nut Milkshake, Protein Rich Recipe recipe | by Tarla Dalal
-2017.jpg)
Looking for a healthy yet tasty treat? Try this protein-rich fruit and nut milkshake recipe. It is a perfect blend of fruits, nuts, and milk, making it a nutritious and delicious drink option. Whip up this milkshake in no time and enjoy its refreshing flavors.
Veggie Cuisine: Simple rava kesari
Experience the simplicity and deliciousness of this simple Rava Kesari recipe. With easily available ingredients and a straightforward cooking process, you can enjoy a mouthwatering dessert in no time. Indulge in the rich flavors and textures of this traditional Indian sweet.
Ingredients:
- Rava (Semolina)
- Sugar
- Ghee
- Cardamom
Instructions:
1. In a pan, heat ghee and roast the rava until it turns golden brown.
2. In a separate pan, boil water and add sugar to make a sugar syrup.
3. Slowly add the roasted rava to the sugar syrup and mix well.
4. Cook the mixture until it thickens and starts to leave the sides of the pan.
5. Finally, add cardamom powder for flavor and mix well.
6. Remove from heat and serve the delicious Rava Kesari hot or cold.
How to prepare:
- Follow the step-by-step instructions above to prepare the Rava Kesari.
- Serve the Kesari as a dessert after a hearty meal.
- You can also garnish it with chopped nuts for added texture and flavor.
Preparation time: 20 minutes
Servings: 4
Nutrition Facts:
- Calories: 250
- Fat: 10g
- Carbohydrates: 35g
- Protein: 4g
Tips:
- Make sure to roast the rava well to bring out its nutty flavor.
- Adjust the sweetness of the Kesari according to your taste preference.
- You can add chopped fruits like pineapple or mango to give a fruity twist to the Kesari.
- Serve the Kesari warm for a comforting dessert experience.
FAQs:
- Can I use milk instead of water in the recipe? Yes, you can substitute milk for water to make a richer and creamier Kesari.
- How long can I store the Kesari? The Kesari can be stored in an airtight container for up to 2 days.
- Can I use jaggery instead of sugar? Yes, you can replace sugar with jaggery for a different flavor profile.
Enjoy the delightful flavors of Rava Kesari and impress your loved ones with this traditional Indian sweet. Whether you follow the classic recipe or experiment with variations, Kesari is sure to be a hit at any gathering or celebration.
